Mains
Mains
Savor our flame-grilled steaks and signature chicken dishes, expertly prepared with the finest ingredients.
Chicken
Chicken Carbonara di Bosco
$38
Creamy chicken and mushroom carbonara with crispy bacon, parmesan, and spring onion.
Chicken Fabulous
GF$42
Roasted chicken Maryland stuffed with leek, mushrooms and thyme, served with house potato gratin, roasted honey carrots, seasonal greens, and creamy mushroom sauce.
Chicken Schnitzel
$34
Crispy crumbed juicy chicken breast served with golden chips, salad, and house-made gravy.
Chicken Parmigiana
$38
Golden crumbed chicken breast with Napoli sauce, shaved ham, mozzarella and parmesan, served with chips and salad.
Steaks
Wait time may be up to 40 minutes for well done steaks
Grass Fed Marble Scotch Fillet
$54 (300g)
Tasmanian grass-fed scotch fillet served with chips, mixed garden salad and the choice of house-made gravy.
Grass Fed Rib Eye
$75 (500g)
Tasmanian grass-fed rib-eye fillet served with chips, garden salad, and house-made gravy.
Grass Fed Eye Fillet
GF$60 (250g)
Grass-fed Tasmanian beef tenderloin with potato gratin, roasted honey carrots seasonal greens, and house-made gravy.
Gravy options on house with the dish - House gravy, creamy Mushroom gravy, creamy Peppercorn gravy.
Red wine Jus $4 | Extra gravy $4
Elegance Surf n Turf 10 – Creamy white wine, garlic sauce with prawns and scallops
Sauces
(Complimentary)
Elegance Surf and Turf
$10